The Menu
Dinner and lunch at 45 Derby Street, Collingwood
Dishes and prices are being confirmed for the new kitchen and may change before we open.
Az Kabul ta Herat · From Kabul to Herat
The kitchen cooks from the provinces: Kabul, Herat, Mazar-i-Sharif, Kandahar and the Hazarajat. Recipes carried from family tables, plated for ours. Dinner Tuesday to Sunday, 5.30pm to 9pm, every dish halal. Closed Mondays.
To begin
Aushak
19Garlic chive dumplings, garlic yoghurt, split pea and tomato sauce.
Mantu
20Beef and onion dumplings, garlic yoghurt, tomato sauce.
Burani Badenjan
18Fried eggplant, tomato, garlic yoghurt. GF
Kachaloo
16Potato braised in tomato and onion. VG GF
Dips & Nan
16Garlic yoghurt, chutney, hummus.
Mains
Kebab
lamb 35 · chicken 33Chargrilled lamb or chicken, nan, chutney.
Qeema
27Spiced mince, cheese, herbs, nan.
Shola Gorbandi
38Mung bean rice, qorma of lamb, beef or chicken. GF
Chicken Kandahari
34Chicken thigh in a creamy sauce, walnut, saffron rice.
Lawand Lamb
34Marinated lamb in a sour cream sauce, nan.
Kofta Chalaow
33Lamb meatballs, qorma sauce, palau. GF
Sabzi Paneer
30Spinach, seared paneer, garlic yoghurt. GF
Shalgham
28Turnip, ginger glaze, saffron rice. VG GF
Dahl
28Yellow lentils, garlic tarka, nan.
To finish
Firnee
14Rice milk pudding, cardamom, pistachio. GF
Baghlawa
14Layered pastry, honey, nuts.
Sheer Yakh
14Saffron and cardamom ice cream. GF
GF gluten free · VG vegan · gluten-free options available, please ask
Kabuli Palau
Lamb shank, kabuli rice, carrot, sultana. Afghanistan’s national dish, and the one to order if it is your first time with us. GF
Nan wa Hamrah, bread and sides
Nan 8 · Palau (rice) 10 · Kabuli rice 15 · Salata 14 · Chips 10
Lunch & brunch, Tuesday to Sunday, 10.30am to 2.30pm
On Bread
Borani Toast
24Smoky eggplant, garlic yoghurt, two eggs, Bar-bari bread.
Sabzi & Cottage Cheese
22Spinach, grilled cottage cheese, two eggs, Bar-bari bread.
Qorma & Eggs
beef 24 · vegetarian 22Qorma, fried eggs, Bar-bari bread.
Rolls
Beef Kebab Roll
22Minced beef, melted cheese, pita, garlic yoghurt.
Chicken Shawarma
17Spiced chicken, salata, pickles, pita.
Lamb Shawarma
18Saffron lamb, sumac onion, salata, pita.
Make your shawarma a meal with a side of chips, +6.
Bowls
Kabuli Lunch Bowl
lamb 26 · chicken 25Saffron rice, carrot, sultana, qorma. GF
Dahl & Egg Bowl
20Yellow dahl, two eggs, crisp shallots, Bar-bari bread.
The Big Plate
Afghan Big Breakfast
30Two eggs, qorma, borani, sabzi, paneer, Bar-bari bread.
Lamb qorma, +2.
Sides
Bar-bari bread
6Gluten-free Afghan bread
7Grilled paneer
7Extra egg
3Sumac onion
4Green chutney
4Yoghurt
5Avocado
5Sweet
Firnee
14Rice milk pudding, cardamom, pistachio.
Baghlawa
14Layered pastry, honey, nuts.
Sheer Yakh
14Saffron and cardamom ice cream.
Drinks
Espresso
4.5Flat White / Latte
5Saffron & Cardamom Latte
6.5Sharbat-e Aloobaloo
8Sour cherry, over ice.